Soup
Feb 26, 2005 in food, cooking, food history, entertaining
soup cookbooks, vegetarian soups, soups from Zimbabwe and inspired by Mexico; plus recipes and how-to’s for homebrews
ZRODLO: YourGeet@gmail.com (Piya and Deb)
Feb 26, 2005 in food, cooking, food history, entertaining
soup cookbooks, vegetarian soups, soups from Zimbabwe and inspired by Mexico; plus recipes and how-to’s for homebrews
ZRODLO: YourGeet@gmail.com (Piya and Deb)
Feb 17, 2005 in food, cooking, food history, entertaining
New Scandinavian Cooking with Andreas Viestad, wine pairings with Tim Elliot of Winecast, shopping for kitchens and food at Ikea, Viking-strength spirits
ZRODLO: YourGeet@gmail.com (Piya and Deb)
Feb 10, 2005 in food, cooking, food history, entertaining
The Culinary Low-Down on Chi-Town
The tastes of Chicago: Windy City hot dogs a.k.a. Garden on a Bun, Polish home cooking, stuffed pizza on a soapbox, and the voices of Chicago food lovers
ZRODLO: YourGeet@gmail.com (Piya and Deb)
Feb 03, 2005 in food, cooking, food history, entertaining
Food of the Gods: A Sacred History of Chocolate
3,000 years of chocolate, chocolate tastings, chocolate desserts, chocolate insight. What percent is your chocolate packin’?
ZRODLO: YourGeet@gmail.com (Piya and Deb)