Archive for May, 2005

 

Naples in New York

May 18, 2005 in food, cooking, food history, entertaining

)Owner Giovanni Iovine and Executive Chef Giuliano Materese from New York’s Borgo Antico restaurant; Italian wine recs with Tim Elliot of Winecast; pre-anouncing our summer Farmer’s Market recipe contest.

ZRODLO: YourGeet@gmail.com (Piya and Deb)

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Food and Philosophy on the Left Coast

May 18, 2005 in food, cooking, food history, entertaining

Design and create your own vintage at Crushpad Winery in San Francisco; artisanal cheeses from California at the Cheese Board Collective; kid’s meals redesigned by Ecoliteracy.

ZRODLO: YourGeet@gmail.com (Piya and Deb)

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